mardi 3 novembre 2015
The way the beans, Action Ks Iraqi chicken
Are the types of pulses animate Filqtin, vary beans for several types including: green, and white, and red, and yellow, and black, and broad beans, all of which provide the body with a range of vitamins and minerals and the necessary fiber to the process of metabolism, as it is rich in folic acid, and antioxidants that give young people for the skin and protects it from the pyramid. Methods of preparing beans vary according to its kind, and we will mention in this article some of the roads. Beans prepared with pieces of meat the ingredients Kilo green beans. Half a kilo meat bird head. Large onion finely chopped. Tablespoon of olive oil. Teaspoon of minced garlic. Six cups of tomato juice. Two cups of hot water. Salt and black pepper to taste. Hot green pepper to taste. How to prepare Cut off the heads of national beans and disposal, then rinse and slice to cut medium-sized. In a pot on the fire, add a tablespoon of olive oil, then add the onion, garlic, chili, and my heart ingredients until the onion wilts. Add the pieces of meat in the pot after thoroughly washed with cold water, and even a little Houhaha changes color. Add the hot water and shut the pot and leave it on low heat for half an hour. Put the beans chopped after being washed, and Qlbhe with pieces of meat, and leave for an hour until cooked perfectly. Add the tomato juice and toss with other ingredients, and leave on the fire until Tzbk. Doing beans with salt and black pepper. The feet of a hot dish with a dish of white rice Muffil, and some types of pickles. Prepare beans with oil, garlic and lemon the ingredients Half a kilo of beans centuries demilitarized heads. A quarter cup of olive oil. A quarter cup of lemon juice. A tablespoon of minced garlic. Teaspoon of salt and black pepper. Chopped green coriander for garnish. How to prepare Wash centuries beans, then put them in hot water on the fire, and national Bslq beans as they are without chopping for a period of forty-five minutes. Ancla centuries beans and put them immediately in cold water so as to preserve the green color, and leave for ten minutes. In a small bowl nationalist prepare sauce by adding a mixture of olive oil, lemon juice, garlic, salt, black pepper, and my heart sauce ingredients together, then my class centuries beans in a serving dish, and the sauce Ozei that you Pthouderh. Zaneha chopped green coriander. Serve hot or cold as a kind of hors d'oeuvres, and you can provide next to slices of pita bread. Preparing green beans with oil the ingredients Half a kilo of green beans demilitarized heads, and cut into medium-sized pieces. Two cups of chopped tomatoes coarsely chopped. Onion finely chopped. Teaspoon of minced garlic. Slices of green chili pepper to taste. A quarter cup of olive oil. Lemon juice. Salt and black pepper to taste. Cup of hot water. How to prepare In a pot on the fire Put the quantity of olive oil, onion, garlic, chili, and my heart a little plug. Add the beans and laundered Houhaha with olive oil until slightly wilt, then add a cup Almealsakn mature and leave quietly for a period of forty-five minutes. After the passage of time, add tomatoes and Qlbhe with beans and leave until Tzbk. Tpeleta salt and black pepper and lemon juice. Serve hot with pita bread and other appetizers.
The Ks Iraqi chicken from fast food popular in the Republic of Iraq, where called in Iraq Ks chicken in the Levant are the same shawarma, which is made up of pieces of chicken fillet with pepper, salt and milk issuance and damage in a special bread, the same shawarma but the Iraqi way, we will give you two ways to work Ks Iraqi chicken. Ks Iraqi chicken Baltahinah Chicken breast clip. A little vinegar any type of vinegar. Three Halva spoon. A little garlic. Red pepper . A pinch of salt. Milk How to prepare Folk cut chicken breasts into strips width finger and then published it three tablespoons of vinegar, and add him another three tablespoons of halva and the same amount of milk, and then we cut two lobes of garlic and a little red pepper and stir with chicken breasts and leave it for three hours to the table as required, then put them in a pot on the fire and add to it a little water and leave to dry water, then add to it a little oil and fry and fry them in oil, then put it in the bread and the damage done and be ready to eat and can be addressed without bread. Ks chicken spices Half a kilo of breast Aldhaj Loose skin and bone. Spices components of a four beads cloves crushed, milled and Hill, lemon juice, vinegar, black pepper, spices shawarma, two lobes of garlic, a little salt, in addition to power and baked potatoes. How to prepare We cut the breasts into strips lengthwise, then put them in a bowl Gmiq and confuse spices with lemon, vinegar, juice and then pour the chicken pieces and the volatility well and then left to soak for three hours, or four hours, and then we get the frying pan and Preheat the oil, one teaspoon, then halves cut chicken from Aletbilh, and put them in the pan and volatility on both sides until golden golden tends to red, then cut the potatoes into pieces in slices and brush with oil and sprinkle with the salt and then put it in the tray and still fit the oven to grill and take a golden color, and then we cut green peppers, tomatoes, cucumbers, then our Baltahinah with the mixture, salt, lemon juice, yogurt along with chicken strips.
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