mardi 3 novembre 2015

How to cook chard, The modus operandi of Cheesecake oven





























































You can cook chard on multiple images and a variety of ways, including the way the stuffed chard, where is prepared filling in a certain way and Ptetbilh distinctive, and then are placed padding boiling and wrapped completely Mka are wrapped grape leaves, and in this article is the modus operandi of stuffed chard easy and unique way. The way the dish stuffed with chard Ingredients (200) grams of minced meat. Cup and a quarter cup of rice. (1 fourths) cup of lemon juice. (1) a large tablespoon of butter. Salt to taste. Black pepper to taste. Bharat problem. Carey. (1/2) kilogram of Swiss chard leaves. Prepare the dish stuffed with chard National Soak rice in water, and then descriptive of rice water. Bring the pot and where my meat, rice, salt, black pepper and spices and curry problem, and Dress mixing the ingredients well to become homogeneous. National good wash chard leaves, and then Bring as much as my situation with water and put it on the fire, and after that boil water, put boiling and leave papers for about 10 seconds and then Arfieha and put them in cold water and then descriptive water from boiling. National cut chard leaves to reasonable size and veins Drain parts. National stuffed chard Temtema are also stuffing grape leaves. Place some of the veins boiling in the pot base and then Rsa chard stuffed paper in the pot. Put the pot over low heat for an hour and a half, and before that Trfie much from the fire add the lemon juice and you can also use lemon salt to boiling give sour taste, and leave the pot on the fire for about 5 minutes. You can make a stuffed chard with milk.



Cheesecake to prepare delicious and scrumptious from home, we recommend the article that will help you in reading the creativity of cheesecake The bottom layer of cheesecake you need the following components: 2 cups of crushed biscuits A tablespoon of cocoa powder 6 tablespoons of butter and must be pre-dissolved You need to mix the cheese: 3 pieces of Chocolate A bag of jelly 500 grams of cream cheese A large tray and one from the center milk One cup of liquid precious Two tablespoons of coffee The upper layer: Cup of precious Two tablespoons of cocoa Preparation method steps: 1. Bring a moving mold is a medium-sized 2. We start preparing the bottom layer: is placed biscuits, melted butter, cocoa powder, in a deep mold, and are mixing ingredients and stir until getting a homogeneous mixture, the mixture is placed her in the bottom of the mold and should be equal in all parties, After that nationalist-cum-refrigerator for one to two hours. 3. To prepare the cheese: it is cracking cut Chocolate 4. gelatin is placed at a side dish, and add a little water to him until it melts, stirring until it melts a little gelatin 5 - in another dish add coffee, a little water 6. Keep the cheese in a blender, precious liquid and condensed milk, mix ingredients until homogeneous 7. is placed half the amount of the mixture into the mold, which is in the refrigerator and put chocolates and also put two tablespoons of cocoa 8. Add the rest of the cheese mixture to him a little coffee, and Nqlbhm and this mixture is put into the mold also 9. The template is put in the refrigerator for at least 8 hours (you can prepare for the night and leave in the refrigerator until the morning) 10. To prepare the top layer is placed stones in a blender, and then are placed in an open bag from the bottom or a small hole in one of the private decking and tools are distributed to cheesecake.

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